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Hospitality and Business Management HBM- Degree Plan (Intermediate Diploma)

Year	Term	Course Code	Course Title	Required or Elective	Pre-Requisite Courses	Credit Hours	Type of requirements (Institution, College or Department)
	Term 1	ENGL 0	Basic English	Required	None	4	College
		ENGL 1	Preparatory English I	Required	ENGL0	4	College
		MATH1	Preparatory Math I	Required	None	4	College
		PE0	Preparatory Health and Physical Education I	Required	None	0	College
		HBM101	Customer Services	Required	None	2	Program
		Total Credit Hours of Term 1				14
	Term 2	ENGL 2	Preparatory English II	Required	ENGL2	4	College
		ENGL 3	Preparatory English III	Required	ENGL3	4	College
		BA101	Introduction to Business	Required	None	3	Program
		HBM102	Computer Skills	Required	None	3	Program
		Total Credit Hours of Term 2				14
	Summer	ENGL 4	Preparatory English VI	Required	ENGL3	4	College
	Term 3	ACCT101	Principles of Accounting	Required	None	3	Department
		MKT101	Principles of Marketing	Required	None	3	Department
		HBM103	Event Planning and Mgt.	Required	None	2	Program
		HBM104	Principles of Hospitality Mgt.	Required	None	3	Program
		SCM125	Principles of Supply Chain Mgt.	Required	None	3	Department
		Total Credit Hours of Term 3				14
	Term 4	HBM105	Hospitality Industry	Required	None	3	Program
		HBM106	Hygiene and Safety issues in Hospitality	Required	None	3	Program
		HBM107	Hospitality and Recreation	Required	None	3	Program
		HBM108	Food and Beverage	Required	None	3	Program
		HBM109	Introduction to Entrepreneurship	Required	None	2	Program
		Total Credit Hours of Term 4				14
	Summer	HBM199	Internship in Hospitality and Business Management	Required	Completion of year one	P/F	Program
Total Credit Hours						60